Name: Pisau Dapur Bunka Akeno 160mm
Brand: pisaupedia.com
SKU: BN-001
Price: 450000 IDR
Availability: InStock

Semua Produk

Bunka / Santoku

Pisau Dapur Bunka Akeno 160mm

Rp 450.000

`Buy Now

`Add to Cart

Pisaupedia is an original Indonesian product that offers quality kitchen knives to support the performance of knife users in the kitchen. Pisaupedia uses several types of materials that can be selected according to the needs and desires of knife users. Pisaupedia also offers special orders for individuals and restaurants and accepts handle replacements and knife repairs (depending on the condition of the knife). 

Bunka knife is a Japanese kitchen knife that combines versatile design with high functionality. With a wide, slightly curved blade, and high-quality materials, the bunka knife offers excellent sharpness and control for a variety of kitchen tasks. The ergonomic handle and proper care ensure this knife remains a mainstay in the kitchen, both for professional chefs and home cooking enthusiasts. With elegant craftsmanship and design, the bunka knife is an excellent choice for those who value beauty and efficiency in every cut. 

Specification:
Blade Shape: Bunka
Steel Type: Carbon steel ex stone circle saw
Blade construction: Mono steel
Blade Length: 160mm
Blade Height: 50mm
Spine Thickness: 2.4mm
Weight: 120g
Handle Length: 130mm
Handle Type: wa handle
Handle Materials: Teakwood with Rosewood Ferule Coated
Saya/sheath Material: -

Note:
This knife is made of carbon steel, which is very sharp and easy to sharpen but requires additional maintenance. These knives should be kept clean and dry at all times and oiled when not used for long periods. Carbon blades can be reactive with high acid foods.