Pisau Dapur Gyuto N695 240mm Amboyna Series
Rp 3.300.000
Pisaupedia is an original indonesian product that offers quality kitchen knives to support the performance of knife users in the kitchen. Pisaupedia uses serval types of materials that can be selected according to the needs and desires of the knife user. Pisaupedia also offers special orders for individuals and restaurants and accepts handle replacements and knife repairis (depending on the condition of the knife).
The gyuto knife is a japanese kitchen knife that combines elegant design with board functionality. With a long, sharp blade and high-quality materials, this knife offers excellent sharpness and control for variety of kitchen tasks. An ergononic handle and proper care ensure this knife remains a go-to tol in the kitchen, for both profesional chefs and home cooking enthusiast. The gyuto knife not only provides efficiency in every cut but also adds a touch of beauty and craftsmanship to every dish prepared.
Specification:
Blade Shape: Gyuto
Steel Type: N695
Blade construction: Mono steel
Blade Length: 240mm
Blade Height: 48mm
Spine Thickness: 2.7mm
Weight: 300g
Handle Length: 140mm
Handle Type: wa handle
Handle Materials: Amboyna wood ferule buffalo horn
Saya/sheath Material: Amboyna wood
Produk Lainnya
Rp -100.000
Rp -100.000
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+62 812-9202-4942
pisaupedia@gmail.com
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